Stamped Sole Knives

What is a sole knife for?

The stamped sole knife is a flexible specialist blade for filleting flat fish. It separates flesh from spine cleanly with minimal waste.

A classic of European cutlery, it makes light work of preparing sole and other flat fish. Its flexible blade follows the bone for clean fillets.

How to choose a good sole knife

If you are thinking about buying a sole knife from Arcos, keep these features in mind:

• Steel quality: high-quality, corrosion-resistant NITRUM stainless steel holds a sharp edge for longer.
• Blade flexibility: a flexible blade follows the bone of flat fish.
• Ergonomic handle: a secure, comfortable grip makes the work easier and safer, especially during longer prep.
• Guarantee: every Arcos knife is backed by a ten-year guarantee against manufacturing defects.

Buy your sole knife at Arcos

Discover our stamped sole knives, crafted for precision filleting. At Arcos we build them for delicate, waste-free work.

If you have any questions about which model is right for you, our team is happy to help you choose the option that best fits your kitchen.