Universal Kitchen
Universal Yanagiba Knife
The Japanese-style Yanagiba Universal Series 10" knife is made for professional filleting. It is commonly used in sushi and sashimi preparation.

Product information
The Yanagiba Universal Series 10" Knife allows for precise cuts in raw fish, makisushi rolls and sushi thanks to its high performance. Its long, thin blade, together with its slightly downward curved tip, is reminiscent of Japanese swords.
WHY THIS KNIFE HAS TO BE YOURS
Sushi and sashimi cuts require great precision with minimal effort. With this in mind, take a look at its advantages and add it to your kitchen!
- Centuries of experience. Manufactured in Albacete since 1734, these knives are made by professional hands that have been a standard of quality for centuries.
- Practical washing. Dishwasher safe.
- Quality handle. Made of polyoxymethylene, a material that is highly resistant to corrosion.

Series: Universal Kitchen
INTENDED USE: Japanese
Blade length: 10"
Handle material: Polyoxymethylene (POM)
Blade material: NITRUM® Stainless Steel
Color: Black
WEIGHT (WITHOUT PACKAGING): 303 gr
Packaging: Case
WARRANTY
The Warranty Certificate issued by Arcos Hermanos, S.A. guarantees the quality of the product in accordance with legal provisions. For full terms, including exceptions, please refer to the Arcos warranty policy.
ARCOS CLUB
Club Arcos is a free membership that gives you exclusive benefits, including product registration, annual sharpening, special discounts, and early access to offers and events.
FREE DELIVERY
Orders over $59 qualify for free standard delivery, ensuring your products reach you safely at no additional cost.




